Gluten Free Chocolate Chip

We make our chocolate chip cookie dough with gluten free rice flower, then add a layer of cheesecake and then mini chocolate chips. A huge hit that always sells out fast.

  • INGREDIENTS

    rice flour, tapioca starch, arrowroot powder, sorghum flour, xanthan gum, goat milk, chocolate chips, sugar, eggs, butter, vanilla, baking soda, sea salt, cheese cultures, rennet    

  • SHIPPING INFO

    Sorry, this product cannot be shipped due to FDA regulations

$9.00 Regular Price
$8.10Sale Price
  • Facebook Social Icon
  • YouTube Social  Icon